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Application of Vital Wheat Gluten in Bread Industry
Vital Wheat Gluten, as a high-quality vegetable protein, contains a variety of amino acids and has excellent viscoelasticity, and has been widely used in the food industry. Vital wheat gluten is used in bread flour, which can significantly improve the water absorption rate of dough, increase the...Read more -
Vital Wheat Gluten(VWG), a Natural Protein Extracted from Natural Wheat
Vital Wheat Gluten, also known as active gluten powder, has a protein content of more than 80% and complete amino acid composition. It is a plant protein source with rich nutrition, high quality and low price. Vital Wheat Gluten is mainly composed of Glutenin with small molecular weight, spherica...Read more
