|No. 107, North Huayuan Road, Zhengzhou, Chinafirstname.lastname@example.org|
Payment & Shipping Terms:
|Name:||VWG Wheat Protein Gluten||CAS No.:||8002 80 0|
|Form:||Powder||Shelf Life:||24 Month|
|Grade:||Food Grade||Other Name:||Dough Tendon|
VWG Wheat Protein Gluten,
Tendon Wheat Protein Gluten,
VWG organic wheat gluten
Viscoelasticity Dough Tendon VWG Wheat Protein Gluten
Product name: Vital wheat gluten
Other names: wheat meat, gluten meat, mian jin/dough tendon
Appearance: light-yellow powder with the fragrance of wheat smell
Wheat Protein Gluten properties:
Vital Wheat Gluten Food Additives is,FOOD GRADE, a light-yellow powder with the fragrance of wheat smell. It is a natural plant protein and nutritious food material, extracted from the wheat flour. Protein content is 83% minimium. It is composed by several types of amino acids with active protein source. Because of its unique elasticity, extensibility, hot solidification and film forming, it has been widely applied in food, beverage and animal feed industry.
|Enery Value||370 kcal or 1548 KJ|
|Total fat||1.20 g|
|Saturated fat||0.27 g|
|Soidum (Na)||29.00 mg|
Wheat Protein Gluten Pictures
Application of Wheat Gluten Protein
1. Bread: Add 1% to 3% of wheat gluten (depending on gluten content of flour) to increase dough strength, viscoelasticity, extensibility and stability, keep gases generated in proofing period, control expansion and keep uniform volume. Gluten is renowned for maintaining form, improving bread quality, prolonging aging time and providing nourishment and is totally distinctive from other chemical gluten agents!
2. Instant noodles, longevity noodles, noodles: Add 1% to 2% of wheat gluten to increase the toughness of noodles. The processing noodles are renowned for being uneasy for breakage, boiling and soaking for a long time, pliable and delicious.
3. Meat products such as ham sausage, sandwich and luncheon meat: Wheat Gluten is the best caking agent and filling agent for meat products and especially can replace lean meat in part when it is added to fish, sausage and meat cans to increase elasticity and density, decrease animal fat and cholesterol content, increase output and prolong shelf life.
1. Supply high quality products with a reasonable price in additives industry.
2. Arrange the orders and shipping with cus requests in time, According to the different countries export policy provide complete customs clearance documents.
3. Provide agile and safe payments.
4. We can in charge of all if our products have quality problems.
5. Provide a price trend, ensure the clients can know about marketing informations in time.
6. Have offices at Peru and Mexico, Clients can get our company information from here, discuss the prices and delivery time face to face.
Contact Person: Lee