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Natural Wheat Gluten Pellet Protein Water Insoluble Pellet 1000kg Bags

Certification
China Henan Wheat Import And Export Company Limited certification
China Henan Wheat Import And Export Company Limited certification
Well, the wheat gluten protein is excellent and the best price I found.

—— Keith D. Bolton

This is the best vital wheat gluten I have ever used the texture is light and fluffy the color is off white and it’s excellent for keto low-carb baking.

—— selena n. lee

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Natural Wheat Gluten Pellet Protein Water Insoluble Pellet 1000kg Bags

Natural Wheat Gluten Pellet Protein Water Insoluble Pellet 1000kg Bags
Natural Wheat Gluten Pellet Protein Water Insoluble Pellet 1000kg Bags Natural Wheat Gluten Pellet Protein Water Insoluble Pellet 1000kg Bags

Large Image :  Natural Wheat Gluten Pellet Protein Water Insoluble Pellet 1000kg Bags

Product Details:
Place of Origin: CHINA
Brand Name: WHEAT
Certification: ISO,HACCP,HALAL, KOSHER
Model Number: Pellet
Payment & Shipping Terms:
Minimum Order Quantity: 100 TON
Price: Negotiation
Packaging Details: Big ton-bags, 1000kgs each
Payment Terms: L/C, D/A, D/P, T/T, Western Union, MoneyGram
Supply Ability: 10000 TON PER YEAR
Detailed Product Description
Einecs No.: 232-317-7 Other Names: Vital Wheat Gluten Pellet,VWG,Gluten Pellet
Appearance: Light Yellow Cylindrical Pellet Type: Feed Nutrition Enhancers
Shelf Life: 24 Months Certification: ISO,HACCP,KOSHER
Cas No.: 8002-80-0 Grade: Feed Grade,Feed Additives
Packaging: Ton-bag Application: Feed Additive,Additive For Aquaclture Feed
High Light:

pond pellets fish food

,

fish farm pellets

Wheat gluten (Wheat protein) pellet for feed nutrition for Aquaculture

 

Vital Wheat Gluten - Pellets for High grade aquatic feed
Wheat gluten pellets is further pelleted from wheat gluten powder.
Wheat gluten pellets is mainly used as basic raw material for high grade aquatic feed,such as salmons, deep sea prawn and so on.
Wheat gluten feed is dedicated for feed industry, for cows, pigs and poultry feeding. Wheat gluten feedcould be used as one of ingredients for feed production. This product does not used in food industry.

 

Wheat Protein pellet is a vital wheat gluten for the feed manufacturing, obtained by physical extraction from wheat and processed to cylindrical pellet by physical extrusion. It is insoluble in water. This protein appears as a fine, slightly yellowish pellet and has a typical wheat taste.

 

Pelleted wheat gluten for fish feed PRODUCT DESCRIPTION
Product label: wheat gluten feed.
Definition: wheat gluten feed is made from raw wheat or wheat flour.
Composition: wheat gluten.
GMO FREE!
Shelf life (Packed product) 24 months

 

Product Characteristics:

 Form   Cylindrical pellet
 Color  Slightly yellowish
 Smell  No smell
 Flavour  Natural wheat 

 

Physical-chemical parameter

 Moisture  10.0% Max.
 Protein (Nx6.25)  82.2% Min.
 Protein (Nx5.7)  75.0% Min.
 Ash  1.0% Max.
 Diameter of pellet  4mm
 Length of pellet  5-10mm

 

Nutritional information (For every 100g)

Enery Value 370 kcal or 1548 KJ
Carbonhydrates 13.80 g
Protein 75.00 g
Total fat 1.20 g
Saturated fat 0.27 g
Trans fac None
Fibre 0.60 g
Soidum (Na) 29.00 mg
 

 

GMO:

This product do not contain any ingredient of GMO origin as mentioned in the EC Regulation No 1829/2003 on genetically modified food and feed. 

 

Shelf life:

Total product shelf life of bulk delivered material is 24 months after production date if stored under recommended storage conditions. & storage conditions

 

Storage condition:

Store product in a dry and clean area (< 20°C, < 60% RH) away from odorous materials. And stock should undergo regular rotation.

 

Packaging :

1. Big polywoven bags. Net weight: 1000 kgs

2. Other packing according to buyer's idea.

 

Labeling and marks

Language, Pattern and content details according to buyer's option.

 

Wheat Gluten is the water-insoluble natural protein separated from nature wheat flours. Gum gluten is wheat gluten in its freshly extracted wet form. Dry gluten is approximately 70–85% protein. It absorbs two to three times its weight in water. The differences in properties of wheat gluten in comparison to almost all other food proteins are largely due to the polarity level of the total amino acid structure. Most food proteins have polar group levels of 30–45% and have a net negative charge, while wheat gluten has a polar group level of approximately 10% with a net positive charge. This results in the repulsion of excess water and the close association of the wheat gluten molecules and resistance to dispersion. In baked goods, this results in the ability to form adhesive, cohesive masses, films, and three-dimensional net- works. Gluten formation is utilized in the baking industry to impart dough strength, gas retention, structure, water absorption, and retention with breads, cakes, doughnuts, and so on. It is also used as a formulation aid, binder, filler, and tableting aid. See gluten; vital wheat gluten.

 

Natural Wheat Gluten Pellet Protein Water Insoluble Pellet 1000kg Bags 0

 

Natural Wheat Gluten Pellet Protein Water Insoluble Pellet 1000kg Bags 1

 

FAQ

Q1: Can i get some samples?
A: Yes, we can supply the free sample, but the shipping cost be paid by our customers.

 

Q2: How to confirm the Product Quality before placing orders?
A: You can get free samples for some products,you only need to pay the shipping cost or arrange a courier to us and take the samples. You can send us your product specifications and requests,we will manufacture the products according to your requests.

 

Q3: How about delivery leadtime?
A: Delivery lead time: About 3-5 days after payment confirmed. (Chinese holiday not included).

 

Q4: How do you treat quality complaint?
A: First of all, our quality control will reduce the quality problem to near zero. If there is a real quality problem caused by us, we will send you free goods for replacement or refund your loss.

Contact Details
Henan Wheat Import And Export Company Limited

Contact Person: Lee

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